Cocktail: Clover Club

Ingredients: 1.5 ounces of gin, .75 ounce of lemon juice, .5 ounce of dry vermouth, 2 teaspoons of grenadine, 1 egg white

Directions: Combine gin, lemon juice, vermouth, grenadine, and egg white in a cocktail shaker; shake 10 seconds without ice. Fill shaker with ice; shake about 30 seconds or until cold and frothy. Strain into a chilled cocktail glass.

Bartender Reaction: I think this is the perfect summer cocktail. Thanks to the grenadine and lemon mixed with gin and dry vermouth, it achieves a perfect balance. I love its strong red color and texture (thanks to the egg white). Of all the gin-based cocktails we will explore in this series, this is the one I drink most often and recommend to those wanting to dip their toes into the world of gin.

Be good to each other,

Nathan

This website exists because of readers and supporters. If what you just read made you smile, please consider supporting the website with a monthly gift. Your support means everything and proves to the world that original content still matters.